Tag: no-cook

Fresh Zucchini Strands with Toasted Pine Nuts and Lemon Vinaigrette

Fresh Zucchini Strands with Toasted Pine Nuts and Lemon Vinaigrette

I eat a very veggie-forward diet (as you can probably tell). However, I have a real problem with vegetables pretending to be pasta: a) They will never be pasta, and b) just like us, vegetables are at their best when they are authentically themselves. So